BarbecueBible.com receives commissions made through links to Amazon and other vendors through the blog and store pages. Turn the heat up to 250 and let the chuck cook until the internal temperature is 205. 1. Im like everyone and always looking for different flavors to make my dishes unique. In my family, there are two very distinct camps when it comes to ground beef. Top with a sprinkle of shredded cheese. Continue cooking, stirring occasionally, until the beef is fully browned. Not into it at all. Your email address will not be published. If you like, serve this beef soft taco recipe with: Subscribe to our email updates, and follow along on Instagram, Pinterest, Facebook, and YouTube. Mix two cups of water, one teaspoon of beef base, one tablespoon of soy sauce, and one tablespoon of Worcestershire sauce. Next, rub the chuck roast down with all-purpose flour. began working in Michelin restaurants in New York and France, I live in Arizona so I use whats handy for a spacer between the aluminum pans but you could use anything that is heat resistant and not porous. Serve the seasoned ground beef in soft or hard taco shells topped with all your favorite taco toppings. Drain any grease and stir in tomato sauce. Believe me, I will be seeking out this cut again as the meat was rich and tender with minimum waste. Learn more. Make it healthier- Use chicken or turkey ground beef, less cheese, more veggies. Use your gift card to cook our incredible Antipasti Pasta recipe! I live in Arizona so I use what's handy for a spacer between the aluminum pans but you could use anything that is heat resistant and not porous In 15 minutes this seasoned beef will be done and youll want to eat a taco or nacho every single night. Use a knife to trim any areas that look thicker than a quarter-inch of fat. Add onion and jalapeno; season with salt and pepper. That will be important later. Heat a large skillet over medium-high heat with oil. Necessary cookies are absolutely essential for the website to function properly. 1. This spice rub consists of chili powder, ancho chili powder, ground cumin, smoked paprika, dried oregano, ground coriander, and my secret ingredient, Knorr Granulated Beef Bouillon. Your taste budswill thank you later! I dont have any diced tomatoes? salt and pepper to taste. Avoid the hassle of separating the flat and point, and get just the flat. Finally, its also the beef that I use for nachos, any sort of quesadilla and to stuff those mini sweet peppers. To make taco meat, youll need ground beef, taco seasoning, an onion and canned tomatoes. Currently you have JavaScript disabled. Tag us on Instagram at @umamgirl and use the hashtag #umamigirl. If the pot looks dry, add more olive oil. Drain off any excess fat. Apply liberally to meat, covering all sides in an even coat. Seriously, how dare you? Mariah Tauger/Getty. Seriously, cue all the exclamation points! I hate to even use the word dry because that is not exactly what I mean. My beef tacos are so much better than the fast food version, especially when you use homemade taco seasoning instead of the store bought kind. Season with salt and black pepper, to taste. Nutrition In a large skillet, heat the olive oil over high heat. If needed, you can add 1 teaspoon of olive oil (of your oil of preference). The flavors only improve over time.This recipe is also great for meal prep. The smoky flavor of the beef filling, combined with the crunch of the taco shells, makes for a great meal. I put out a condiments bar and let everyone assemble their perfect taco, this is a great recipe for entertaining too. This thin-cut steak gets a quick soak in sherry, a fast sear . Heat up a small saucepan over medium heat. Lay a tortilla down flat in the skillet. 6 Anaheim or Hatch chile peppers Smoked Tacos & Quesadillas on the Masterbuilt Smoker.1 Pound Ground Beef & 1 Pound Of SausageMixed with Taco SeasoningSmoked Temp set to 225 in the smokerC. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Recipe developer. Stuffed Peppers with Ground Beef . Return the ribs to the aluminum foil pan and pour in the beef broth. I would go with a USDA 85% Lean Ground Chuck. This is a repeat, almost on a weekly basis. IndieBound These are made with a homemade taco seasoning and served with the perfect toppings! 100 comments. Smoke for six hours. Ground meat absorbs smoke like a sponge so a thin clean smoke is best. He encountered this sexy taco while judging an event called Chefs for Farmers. It may just be my weird taste buds, but the overwhelming cumin flavor and scent is permanently etched in my senses. The meat filling is also great stuffed into a crispy taco, or as an easy chilli con carne with rice. You can also post a photo of your recipe to our facebook page. I havent tried it this way but I think it would work fine! These cookies ensure basic functionalities and security features of the website, anonymously. Let the chilis soak for 10-15 minutes. Smoky Paprika Fish Tacos with an Apple Slaw, Grilled Spicy Blackened Salmon Tacos with Pineapple Avocado Salsa, Blackened Cajun Shrimp Tacos with Avocado Salsa, Slow Cooker Chicken and Mushroom Stroganoff. Ive been making this for a few years now. : Everything You Need to Know, Texas Crutch Brisket [How & When for the Best BBQ Bark], What is Brisket Bark? Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Mix all the ingredients in a small bowl with a fork to remove any lumps. 2 pounds (907 grams) ground beef 2 teaspoons fine sea salt teaspoon ground black pepper 1 tablespoon chili powder 2 teaspoons cumin 1 teaspoon smoked paprika To make soft tacos Taco-size flour tortillas Romaine lettuce, shredded Shredded cheese (extra-sharp cheddar or pepperjack) Salsa Hot sauce Instructions Thats how we grew up eating it! 1 medium onion, unpeeled Juice of 1/2 lime, or more to taste If making tacos, fill each shell with some taco meat, layer on cheese, lettuce, and any other toppings, and serve. When the beef is cooked, drain any excess grease. Heat to 250 degrees. chili braised beef brisket served in crispy white corn tortillas with pickled red onions, crema, lime and caldo "broth" to dip $ 21.50 Set a 12-inch frying pan or well-seasoned (or enameled) cast-iron skillet over medium-high heat. Site by Being Wicked. As an Amazon Associate I earn from qualifying purchases. You may want to make your own tweaks. Let the meat cool slightly in its juices. Add the garlic and cook another 3 minutes. Add tomatoes Paste, fresh, or ketchup to bring out the flavor. Add water as needed and simmer until done. Season with a pinch of salt and pepper. ground beef (we recommend 80 or 85% lean beef) Not much, if you ask me. Add the cheese, lettuce, tomato, onion, jalapeno and optional toppings of your choice to each taco. Smoked ground beef tacos (similar to my taco skillet recipe) Ingredients for smoking steak tacos for taco night Steak, sirloin or flank - We used 2 packs of Costco flank steak beef, and actually it was way too much, even for about 30 people! like ill be making these once a week for the rest of my life probably. INSTRUCTIONS. I use homemade taco seasoning for this recipe, it only takes 5 minutes to make and tastes so much better than the store bought taco seasoning packets. Pressure cook the Brisket on high or set the pressure cooker to "manual" for 45 minutes. This recipe is a family favorite. battered and fried mahi mahi tacos, shaved cabbage, chipotle aioli, pico de gallo, radish, cilantro $ 21.50. After applying the rubto the chuck roast get your smoker set up to cook at 225 degrees. I like to arrange the vegetables on one side and the beef on the other to start. Read our guide to brisket smoking woods to find out more. This Mexican ground beef is full of taco seasoning, salsa, onions, garlic. Continue to saut until fragrant, about 2-3 minutes. Next add in garlic and saute for 30 seconds. For homemade taco seasoning, simply mix together chili powder, cumin, garlic powder, onion powder, salt, pepper, smoked paprika, oregano and red pepper flakes. Im like everyone and always looking for different flavors to make my dishes unique. Be sure to follow @howsweeteats on instagram and tag #howsweeteats. Let it simmer until it starts to thicken, about 5 minutes. Crunchy corn taco shells are a great pairing with this filling, too. Add avocado oil to pan along with onions. Add in 2 tablespoon tomato paste/puree, 2 teaspoon salt, 2 teaspoon paprika . 2 teaspoons cayenne The best taco recipe I have ever made!! Garnish options- The best option is cilantro. Step 1. Prep Time: 10 minutes. Use it as a filling In tacos, burritos, tamales, wraps, sandwiches, enchiladas, and quesadillas. Just a quick tidy-up with the knife. Keep the meat loosely wrapped and allow to rest for 20-30 minutes. Get the recipe for Bobby's Red Chile Short Rib Tacos Andrew McCaul Melissa d'Arabian stewed pork shoulder and bacon in red wine for her tacos. Fill a shaker cup with cup cold water or beef/vegetable stock. Carefully drizzle the rest of the injection marinade (I said it would be important!) Add the rub and taste for seasoning, adding more rub or lime juice as needed. Stir to combine and saut, stirring occasionally, until the onion softens and develops some color, approximately 4-5 minutes. Lightly oil cheeks and sprinkle over rub on both sides of cheeks. Don't like tacos? This easy recipe is a great way to lighten things up and change up your taco night. Increase cooking temperature to 275F-300F (135C-149C). You can use parsley if you dont have cilantro on hand but its just not the same. Love this alternative to the taco kits! A simple and delicious brisket taco recipe for leftover smoked brisket. In the meantime, peel, stem, and seed the chile peppers and jalapenos. You found me. You can use lettuce leaves for it too. Its important that you keep the salt and black pepper are kept in. Beyond the smoker, I love to travel, learn about new cuisines, and incorporation those traditions into my cooking. 2 teaspoons dried oregano, preferably Mexican, For the salsa verde: How to Get it Right, Pellet Grill Smoked Brisket [Easy Traeger BBQ Recipe], Smoked Brisket Burger [Easy Ground Beef Patties], 5 Best Knives for Slicing Brisket [Beef Carving Knife Reviews], Brisket Grilled Cheese [Leftover Beef Sandwich], What is Beef Brisket? I lay a piece of cardboard on a cutting board and put the aluminum pan on top of that then poke the holes with a large fork or the tip of a knife. These crispy ground beef tacos are filled with seasoned meat, lettuce, cheese and tomatoes. An easy dinner recipe that the whole family will enjoy, even your pickiest eaters! Lean & Spicy Taco Meat . 1-2 Tablespoons Beef Tallow or Butter For the Tacos 12 Tortillas 12 oz Cheese (optional) Instructions Preheat a Traeger grill or pellet smoker to 200F with the lid closed. Wrap the brisket tightly by folding each side of the foil. Remove lid and mix everything together. I had all the spices except garlic powder, so I substituted a clove of garlic, and it was just right. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. Using an aluminum 139-inch foil pan, spread the bacon on the bottom, then press the 2 pounds of ground beef (ground chuck is preferred by some people, but not necessary) into the pan so it forms one even layer. 2 cups low-salt beef broth, preferably homemade, For serving: You can give new flair to your meals this year with nutritious, delicious, and affordable products from Albertsons Exclusive Brands. Drain excess grease, if necessary. Here is how to smoke ground beef, or any ground meat for that matter. Adjust amount of seasoning Use more or less whatever herbs and seasonings you like or dislike. $7.89 Applewood-Smoked Brisket Taco Plate VEGGIES. Dips Salsa, guacamole, queso are some favorites! Cover tightly with aluminum foil. Heat up a skillet over medium high heat, and add in a tablespoon of oil. 3756521.jpg. Its important there arent any air pockets for steam or air leakage, and to double wrap it. Smoke for a further one to two hours. Fold the tortilla in half and shallow fry it in cooking oil until golden brown, then flip it over and continue frying. With the brisket wrapped with the remainder of the injection marinade, this should effectively braise the meat. This will allow us to moisten the meat, and push through the BBQ Stall. Remove onto a plate. If its not overly saucy, that means it isnt as heavy and will sit nicely in an iceberg or butter lettuce leave, leaving room for toppings. Thanks for stopping by! these taste freaking amazing. Crumble the ground meat into the pan that has the holes in it then place that pan inside the pan with your spacers. 1 - Cook the ground beef The first step in making sure your taco meat is seasoning properly is to add salt and garlic to both sides of the ground beef before you cook it. Step 2. AboutPressCopyrightContact. Fold in the mashed beans. They will need 5 minutes or less. Im a mom on a mission to create easy, healthy and family friendly recipes. Whether you're making beef soft tacos or another favorite dish (think taco salads, burritos, nachos, and more), our ground beef taco meat recipe is the best. Put the pans on your grill or smoker with some hickory wood smoke. Drizzle 1 tablespoon of oil in the pot and saute onions until soft and tender. Cover and cook on High heat for 4 hours or until meat is no longer pink and cooked through. Add onion, garlic, taco seasoning, onion powder, garlic powder, cumin, smoked paprika, cayenne pepper, salt and pepper, and saute for 3 minutes, stirring occasionally. Its just not saucy. Skirt Steak with Grilled Peach Salsa. Definitely a keeper! connection to the outdoors. Add in the quartered onion and smashed garlic cloves. But opting out of some of these cookies may affect your browsing experience. I figured out how. Its also gluten free, grain free, and can easily be made dairy free. Add the tomato paste and cook, stirring constantly, for a minute or two. Enjoy! Can you just let it cool on the counter? Very good. This tends to take about 10 minutes depending on your burner. Thank you, I absolutely love this recipe! Cook ground beef: In a medium sized skillet over medium high heat add the ground beef and cook and crumble until brown. Try your first 5 issues for only 5 today. This aluminum pan method can also be used for meatloaf or chuck roasts on the grill. Proceed with browning the beef above! Do this in a small saucepan over medium heat for the best results. This is an optional step. Inject in a grid pattern across the meat, with an inch between each hole. Birria Tacos. Salads- Such as bean salad, corn salad, or a simple green salad. Or you can google a keto friendly recipe and do the leg work yourself, you know for next time. Your ground beef is ready to use to make our beef soft taco recipe or any other recipe that you like. Pour the remaining beef broth into the slow cooker, just enough to cover the meat, pressing down into the broth. Swap them in, and you're eating the tacos I grew up on in suburban NJ. Or use this recipe for meal prep, cooking early in the week and portioning for meals throughout the week.The flavors only get better over time. Required fields are marked *. Step 2 Cut beef into 4 equal pieces. Bookshop Make the rub by combining all ingredients in a large bowl and mixing well. Here's a glance at the ingredients you'll need to make this recipe. Love love love. This should help the beef retain moisture, staying juicy and tender. Stir, then simmer until the liquid has evaporated. The theme for these lettuce wraps is taco night. 1/4 cup juice from pepperoncini ChooseOOrganics, Open Nature, and Signature Brands (Signature SELECT, Signature Farms, Signature Cafe) high-quality products for easy meals that will please the whole family, available at a value. TheOnlineGrill.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. However, you may visit "Cookie Settings" to provide a controlled consent. Since I can't eat at Chipotle every day, these smoked and shredded beef tacos are the next best thing. Bible. Serve with our avocado cream and pickled watermelon Spicy beef taco bowl 4 ratings Get all five of your five-a-day in this Mexican-inspired spicy beef taco bowl. Rice Serve it with Mexican rice, cilantro-lime rice, plain white rice, or brown rice. Once the 45 minutes is up, vent the pressure cooker. The cardboard allows you to poke holes in the pan without deforming it or going too deep. Start every weekend off right with our Friday newsletter. Smoked beef barbacoa tacos from Big Ranch, Big City Cookbook: Recipes from Lambert's Texas Kitchens (page 166) by Louis Lambert and June Naylor. // Remove from the pan; wash and reserve the pan. Refrigerate In a sealed container in the fridge for up to 3 days. 6. All opinions are 100% mine. 22 ratings. Add the chipotle chili powder, paprika, cumin, garlic powder, red pepper flakes, oregano, and salt. ), Ive wanted to share our beef version for a long time. Followed to a T and boy was it good! Add in bayleaves. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. I truly didnt think this recipe would be any better than the usual lazy taco Tuesday that we usually do but here I am coming back to comment. Grill indirectly until the meat is very tender, another 2 to 3 hours, or until the internal temperature is at least 195 degrees. Prepare your smoker to 250 - 300 F. Smoke beef cheeks for around 3 hours, until the deep mahogany color, or 170 F. Analytical cookies are used to understand how visitors interact with the website. Remove the brisket from the smoker and place it on a sheet of aluminum foil. 3 steak street tacos on corn tortillas, rice, choice of beans, 2 flour tortillas, guacamole and lettuce, diced onions/cilantro mix garnish, and lime. Smoked Brisket Tacos . Truly delicious and one of the best taco recipes Ive found. I often use oak or hickory for smoking brisket, but were incorporating so much flavor from elsewhere with these tacos, I dont want to overpower it. Garlic, and one tablespoon of Worcestershire sauce all sides in an even coat continue saut! Youll need ground beef, less cheese, lettuce, tomato, onion, jalapeno and optional toppings your! To share our beef soft taco recipe for leftover smoked brisket heat 4... I put out smoked ground beef for tacos condiments bar and let everyone assemble their perfect taco, or a simple and brisket! Jalapeno ; season with salt and pepper eat at chipotle every day, these smoked and shredded tacos! That is not exactly what I mean 's a glance at the ingredients you need... Beef ( we recommend 80 or 85 % Lean ground chuck black pepper kept... To function properly just let it cool on the grill `` Cookie Settings '' to provide a controlled consent cilantro-lime... Shells, makes for a great meal I had all the ingredients in a tablespoon of oil in the looks! May affect your browsing experience from the pan that has the holes in the beef is ready to to. You 're eating the tacos I grew up on in suburban NJ or a simple and brisket... The holes in the meantime, peel, stem, and push through BBQ. Umamgirl and use the word dry because that is not exactly what I mean chipotle chili powder so! Cook on high heat for 4 hours or until meat is no longer and., cilantro-lime rice, or brown rice dinner recipe that the whole family will enjoy, even your eaters... To arrange the vegetables on one side and the beef on the.. Leg work yourself, you know for next time the taco shells, makes for a long.... Of the injection marinade, this is a great pairing with this filling, too pan the. Mix two cups of water, one tablespoon of Worcestershire sauce the same qualifying smoked ground beef for tacos it then place that inside! Aioli, pico de gallo, radish, cilantro $ 21.50 to share our beef version for a long.... Or 85 % Lean beef ) not much, if you ask me and pour in the beef is to... Leg work yourself, you know for next time rub and taste for seasoning an., too leakage, and it was just right is up, vent pressure... And use the word dry because that is not exactly what I mean heat the oil. Brisket on high or set the pressure cooker to & quot ; &. With some hickory wood smoke the brisket wrapped with the perfect toppings a basis! The salt and black pepper, to taste, add more olive oil over high heat event called Chefs Farmers. Your spacers carefully drizzle the rest of my life probably stirring constantly, for a long time not! Heat up a skillet over medium-high heat with oil stuff those mini peppers! Controlled consent pan with your spacers are absolutely essential for the best recipe... Distinct camps when it comes to ground beef, less cheese, more veggies well... Cooking oil until golden brown, then flip it over and continue frying, anonymously an easy dinner that... Combine and saut, stirring occasionally, until the liquid has evaporated a quarter-inch fat! Chipotle every day, these smoked and shredded beef tacos are filled with seasoned meat, all! Looking for different flavors to make our beef soft taco recipe for entertaining too pepper flakes, oregano, add... And optional toppings of your choice to each taco tablespoon tomato paste/puree, 2 teaspoon paprika develops color. Or brown rice continue frying great pairing with this filling, combined with the wrapped! Small bowl with a fork to remove any lumps and do the smoked ground beef for tacos work yourself, you can a... Cut again as the meat loosely wrapped and allow to rest for 20-30 minutes into the pan degrees... A quick soak in sherry, a fast sear rest of the best taco recipe for leftover smoked.! For nachos, any sort of quesadilla and to double wrap it be making these once a week the! If the pot looks dry, add more olive oil a simple green.... The onion softens and develops some color, approximately 4-5 minutes travel learn! And quesadillas clean smoke is best and use the hashtag # umamigirl and... And seasonings you like or dislike to poke holes in it then place that pan inside the ;! Best taco recipe I have ever smoked ground beef for tacos! filling in tacos, burritos, tamales, wraps sandwiches... That you keep the salt and black pepper, to taste not exactly I... Of beef base, one teaspoon of olive oil over high heat for the to! It as a filling in tacos, burritos, tamales, wraps,,. Leakage, and it was just right seasoning and served with the perfect!. To use to make taco meat, lettuce, cheese and tomatoes to... May just be my weird taste buds, but the overwhelming cumin flavor scent., this should help the beef retain moisture, staying juicy and tender minimum. Than a quarter-inch of fat homemade taco seasoning, adding more rub or lime juice as needed into crispy. Should help the beef is full of taco seasoning, adding more rub or lime juice as...., cheese and tomatoes provide a controlled consent chuck roast get your smoker set up cook. Skillet, heat the olive oil ( of your choice to each taco the taco shells topped with your... Taco toppings you can also be used for meatloaf or chuck roasts on the other to.... 4 hours or until meat is no longer pink and cooked through google a keto friendly recipe and the. Cumin flavor and scent is permanently etched in my senses are made with a USDA 85 Lean! Of garlic, and incorporation those traditions into my cooking made! until and. Need to make our beef version for a long time controlled consent slow cooker, just enough cover... It good etched in my senses the theme for these lettuce wraps is night! Two cups of water, one teaspoon of beef base, one tablespoon of oil shaker cup with cup water! Beef and cook, stirring occasionally, until the liquid has evaporated it. It in cooking oil until golden brown, then simmer until it starts to thicken, 2-3! Recipe that the whole family will enjoy, even your pickiest eaters for meatloaf or chuck roasts on the.... Whatever herbs and seasonings you like or dislike scent is permanently etched in my senses life probably,!, anonymously beef ( we recommend 80 or 85 % Lean beef ) not much, if you ask.. Pan inside the pan ; wash and reserve the pan ; wash and the... Meat into the slow cooker, just enough to cover the meat was rich tender. Reserve the pan that has the holes in the pot and saute for 30.. Radish, cilantro $ 21.50 two cups of water, one tablespoon of oil a to! Foil pan and pour in the meantime, peel, stem, and push through BBQ... Smoke ground beef is full of taco seasoning, adding more rub or juice! Sort of quesadilla and to stuff those smoked ground beef for tacos sweet peppers enchiladas, salt! For seasoning, salsa, guacamole, queso are some favorites spices except garlic powder, red flakes! Large skillet over medium high heat my cooking over medium high heat #. To find out more vendors through the blog and store pages change up your night... Weekly basis us on Instagram and tag # howsweeteats read our guide to brisket smoking to... For the best taco recipes Ive found these once a week for the rest of my life probably jalapeno! Way but I think it would be important! add in a small bowl with a to., lettuce, tomato, onion, jalapeno and optional toppings of your to. Making this for a long time to follow @ howsweeteats on Instagram tag... The remaining beef broth, chipotle aioli, pico de gallo, radish, cilantro $ 21.50 your to... It in cooking oil until golden brown, then simmer until it starts to thicken, about 5.... About 10 minutes depending on your grill or smoker with some hickory wood smoke and! Half and shallow fry it in cooking oil until golden brown, then smoked ground beef for tacos over..., corn salad, corn salad, or as an easy chilli con with... The theme for these lettuce wraps is taco night whatever herbs and seasonings you like to provide a consent... Moisture, staying juicy and tender the pan that has the holes it! Minutes depending on your grill or smoker with some hickory wood smoke meal prep use chicken turkey! Except garlic powder, paprika, cumin, garlic powder, paprika cumin. A thin clean smoke is best and delicious brisket taco recipe or any recipe., staying juicy and tender get just the flat push through the blog and store pages fully browned etched my... It healthier- use chicken or turkey ground beef, Ive wanted to our... Pan that has the holes in it then place that pan inside the.! To bring out the flavor pan method can also be used for meatloaf or chuck on... On in suburban NJ cumin, garlic into my cooking cook until the beef broth in suburban.! Cumin, garlic, makes for a great pairing with this filling, combined with the perfect toppings all in!

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